I’m with the others. Just buying a premade mix holds zero appeal for me, even if it is a good one. I appreciate you trying but sorry, this is a swing and a miss. Share the mix recipe, and the individual flours and I’m in, otherwise, ‘eh’.
Julie: Hah, I had a hard time re-finding it. It is not obvious. I probably should be included on the product for sale page. Here it is: If you go to the page that has the video of Eric mixing the bread.
Just before the video in his intro there is a highlighted link that says “this flour”. That link brings you here:
Scroll down to the end of the description and there it is.
(Quite well hidden I must say)
Good baking, I haven’t tried the recipe yet, too stuck on a rye bread recipe currently.
Ops I first responded to wrong person (Julie). To Penny: The ingredients are actually where they should be, On the product page where you buy the gluten free BREAD flour, the ingredients are listed at the end of the description.
ButI can’t find the ingredients listed on the product page of the ALL PURPOSE gluten free. I had to look at the back of the bag on the sales page and was able to make out this: brown rice flour, sorghum flour, potato starch, tapioca flour, xanthan gum. It’s really hard to read.
Good luck, good baking