Red Fife Sourdough Bread

[sysadmin (Captain Gnome)]

@Abe

P.s. @sysadmin we could do, if possible, with an option to put a line through words enabling us to show what to cross/miss out from a recipe. Thank you.

You can cross stuff out by using two tildes (~) on either side of what you want to strike through.

[Abe (Taking a Break!)]

@sysadmin

You can cross stuff out by using two tildes (~) on either side of what you want to strike through.

Good to know! Thank you @sysadmin
I just relied on the boxes on top of the comment section.

[etty_shimon]

Thank you very much for the answer
what is a poolish
etty

[sysadmin (Captain Gnome)]

@Abe

I just relied on the boxes on top of the comment section.

OK, new button added:

[Abe (Taking a Break!)]

Thank you @sysadmin

Much appreciated!

[Abe (Taking a Break!)]

Poolish is a yeasted bread’s answer to sourdough. This is when a portion of the flour is prefermented with a little IDY for improved flavour and texture.