Keto Zucchini bread

(beamnin) #1

Since I am losing weight and I am on low carb diet, I was looking for bread which I can eat, I found good recipe for keto bread and I want to share it with you)

  • 50 g coconut flour

  • 1 tsp baking powder

  • 4 tbsp granulated sweetener, of choice or more to your taste

  • 1/2 tsp salt or to taste

  • 1 tsp cinnamon

  • 1/4 tsp ground nutmeg

  • 1 tsp vanilla

  • 5 eggs - medium

  • 130 g grated/shredded zucchini (measure after squeezing out the water)

  • 30 g walnuts (optional)

  • Step 1

Place all the dry ingredients in a large mixing bowl. Stir gently.

  • Step 2

Add the vanilla, eggs, grated/shredded zucchini. Stir gently.

  • Step 3

Place into a lined loaf tin or silicon loaf tin, and bake at 180C/350F. Cooking times seems to vary considerably with this recipe. Depending on your oven, it may take anywhere between for 20-40 minutes. Always test the bread. You will know when it is cooked when a knife comes out clean when pushed into the centre

Original recipe with pics and nutrition info you can find here: keto zucchini bread Enjoy)