Browsing through YouTube videos on breadmaking, came upon Trevor J Wison’s excellent videos. His skill in shaping the final dough is something to behold. Unfortunately I couldn’t match his skill and instead knocked all the air out of the dough. He doesn’t use any flour, just a steel bench knife. So my loaf was more of a flatbread! So horrible when you have a spectacular failure! I didn’t have the heart to photograph it.
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Sometimes spectacular failure leads to superior results in the future. Besides the looks how did the bread taste? That is what really matters in the long run.
Yes, you’re right. Since that failure I’ve had much better results.